Chinese Food
Crispy fried spring rolls
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I like to eat the spring roll made by grandpa since I was a child. Then I often make it at home.. It's very hygienic.
Cooking ingredients
Cooking Steps
Step1:The spring roll skin bought from the market is put on stand-by.
Step2:Shepherd's purse washed and chopped for use.
Step3:Cut pork into mince for later us
Step4:Mix the prepared shepherd's purse and minced meat with a little salt and seasoning.
Step5:Wrap the spring roll and put it on the plate. Put the oil in the pan to prepare for the next pot.
Step6:When the oil is done, put in the wrapped spring rolls and fry them until they are done, then put them on a plate.
Cooking tips:There are skills in making delicious dishes.
