Cooking Steps

1. 

   Step1:Wash the vegetables. Cut the meatballs in half. Slice the lean meat (put some oil, salt and cornflour to marinate first

2. 

   Step2:Put water in the pot. When the water is boiling, put the meatballs in. Cook the meat slices. Then put the noodles and vegetables in. After cooking, put the seasoning in

3. 

   Step3:Finally, put some sesame oil. The noodles are ready.