Sausage

sausage:one sesame oil:a few homemade spicy oil:a few raw:a few oyster sauce:a few peanut oil:moderate amount https://cp1.douguo.com/upload/caiku/8/4/2/yuan_84e38e4fb43457944b186f6c2353bf52.jpg

Sausage

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The oven sold outside always has a sweet taste. I personally don't like that kind of sweet. I'm at home today. I can make my own sausage sauce according to my own taste. The baked sausage is much better than the one outside.

Cooking Steps

  1. Step1:Prepare the sausag

  2. Step2:Take off the package. Cut into flower knives. Cut both sides

  3. Step3:Baking paper on the baking tra

  4. Step4:Coat the sausage with peanut oi

  5. Step5:Barbecue sauce with a little oyster sauce, soy sauce, sesame oil and spicy red oi

  6. Step6:Brush your own barbecue sauc

  7. Step7:Put it in the oven. Heat it up and down. 200 degrees. Bake for six minutes. Brush your own barbecue sauce again. Turn it over and bake for six minutes

  8. Step8:Coming ou

Cooking tips:One is to cut both sides of the flower cutting knife; two is to adjust the barbecue sauce according to the saltiness of the sauce. Don't be salty. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sausage

Chinese food recipes

Sausage recipes

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Reviews

  • 2024/8/16 20:44:26 Reply

    Materials are so hard to buy


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