Chinese Food

Cooking Steps

1. 

   Step1:Wood is very familiar. That's right. It's the material for making tofu balls. I won't elaborat

2. 

   Step2:The tofu skin should be soaked in cold water first, and then the stuffing should be arranged in a row

3. 

   Step3:Seal with sweet potato powder. It won't spread when fried

4. 

   Step4:Cut shor

5. 

   Step5:Pan fry until golde

6. 

   Step6:Keep turning. Or the color will be uneven

7. 

   Step7:So we can get it out

8. 

   Step8:It's delicious to dip in ketchup, throw hot pot and noodle