Braised prawns in double sauce

prawn:12 ketchup:20ml onion, ginger cooking wine:20ml salt:2g raw:10ml ginger slices:pieces oyster sauce:20ml https://cp1.douguo.com/upload/caiku/e/2/c/yuan_e29dbc5283fddf16990625428f00b0cc.jpeg

Braised prawns in double sauce

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Braised prawns in double sauce

Children like to eat braised prawns in tomato sauce. But baopa likes to eat large prawns. Today, I passed the seafood stall and saw these prawns. Baopa couldn't stand the temptation. I bought some back. So I made a double sauce braised prawns. Let everyone eat happily.

Cooking Steps

  1. Step1:Wash the prawns and remove the lin

  2. Step2:Then add onion ginger cooking wine and salt and marinate for 10 minute

  3. Step3:Put some oil in the pot and simmer until crisp

  4. Step4:Scoop up the fried shrimps for later us

  5. Step5:Pour out the extra oil. Use the remaining oil in the pot to stir fry ginger slice

  6. Step6:Put in shrimp and add some boiling water. Squeeze in tomato sauc

  7. Step7:Add oyster sauce. Cover the pot and simmer until the sauce is collected. Stir in the middle

  8. Step8:Pour in a little raw soy sauce before leaving the pot and mix wel

  9. Step9:Out of the po

  10. Step10:Don

  11. Step11:Deliciou

  12. Step12:Deliciou

  13. Step13:Not ba

Cooking tips:There are skills in making delicious dishes.

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Braised prawns in double sauce recipes

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