Egg cake

eggs. Flour:4 eggs, 1 spoon of flour (small soup spoon for hot pot) salt, right amount, thirteen spices, chicken powder, right amount:8 https://cp1.douguo.com/upload/caiku/d/7/e/yuan_d746ede41d98844a495757b712dc287e.jpg

Egg cake

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Egg cake

Cooking Steps

  1. Step1:Put the eggs in a bowl. Add flour. Mix the seasoning well. About 5 minute

  2. Step2:Pan. Put a small amount of oil. Put in step 1. Don't heat too much. About 1 minute. Keep the egg liquid on top. Then put a little oil on the back. 1 minute out of the pan

  3. Step3:Cut it. Add ham sausage. Add some ketchup when the children eat it. Have another taste.

  4. Step4:It's done. It's hot in summer. Drink another bowl of mung bean water. It's great.

Cooking tips:There are skills in making delicious dishes.

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How to cook Egg cake

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