Braised kelp

kelp:1 yuan garlic:1 green pepper:1 salt:a few raw:a few cooking wine:a few salad oil:a few https://cp1.douguo.com/upload/caiku/8/9/2/yuan_8991a037d0b326a9ac38d8c2c7419e92.jpg

Braised kelp

(816919 views)
Braised kelp

Cooking Steps

  1. Step1:Rinse kelp and drain. Dice ginger, garlic and green peppe

  2. Step2:Stir fry ginger, garlic and green peppers (shredded pork) in a hot oil pan for 12 minutes. Stir in kelp, stir fry it for a few minutes. Stir fry it with cooking wine and soy sauce. It's almost the time to send out the strong flavor of kelp

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised kelp

Chinese food recipes

Braised kelp recipes

You may also like

Reviews


Add Review