Cooking Steps

1. 

   Step1:Cut off the root of Flammulina velutipes. Wash and dry. Put into a basin.

2. 

   Step2:Put in a little soy sauce (or oyster sauce instead), olive oil (or other cooking oil instead). Sprinkle with cumin powder. Mix well with your hands. In order to taste.

3. 

   Step3:Put it in the oven. I set it to 150 degrees. Ten minutes. After baking, sprinkle a little onion and garlic to enjoy.