Chinese Food
Spicy tofu
(82044 views)
Tell me about this dish - spicy tofu is the first dish I took when I was sorting out computer photos. Because there are so many photos in the computer, I forgot it after a long time. I arranged for a while and hesitated to send it or not. I think the picture is too ugly. But I like the food very much. So I brazenly passed it on. Let's make do with it. I'm sorry for your eyes. ~
Cooking ingredients
Cooking Steps
Step1:Cut tofu into 2cm cube
Step2:Fill in the water that can't pass the tofu. Put the tofu into the pot and sprinkle a little salt.
Step3:Heat for 2 minutes until the water boils and remove the tofu.
Step4:Put a little olive oil in the pot. Pour in a dozen prickly ash and fry until the color changes. Remove the prickly ash.
Step5:Sprinkle with scallion, garlic, ginger and stir fr
Step6:Pour in the bean paste, chili noodles, raw sauce, a little sugar and a spoon of soup to boil.
Step7:Put in the tofu and turn down the heat. Sprinkle in salt and boi
Step8:Before leaving the pot, thicken with starch and a little pepper powde
Step9:Delicious spicy tofu is read
Cooking tips:There are skills in making delicious dishes.
