Chinese Food
Stir fried ham with celery and fungus
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Because fat people should eat less meat first. They can't eat beans. They can't eat cauliflower. They can't eat seafood. Celery, oil and wheat are the main vegetables in my family. Just then there are some agaric and ham sausage left at home. The celery in the supermarket is also very watery. So I decided to make this dish.
Cooking ingredients
Cooking Steps
Step1:Cut celery, ham, oval slices, agaric and hair, then cut at wil
Step2:Hot oil. Add dried red pepper and stir fry.
Step3:Pour in celery and stir fry. Add salt and five spices.
Step4:Stir fry with fungus. Taste it to see how it tastes. If it's light, add salt or five spices.
Step5:Finally, add the sausage and stir fry it twice to make it out of the pot. PS - of course, you can fry it a little more. It's delicious to fry the sausage until it's slightly burnt yellow.
Cooking tips:It's a good choice with chicken and green vegetable porridge. There are skills in making delicious dishes.
