Chinese Food
Bacon pot Kang
(78446 views)
The Kang made by my mother. Have you eaten it? Mom, come and learn to do something for her children and family
Cooking ingredients
Cooking Steps
Step1:Sliced baco
Step2:Pour in flour. Mix the starch in proportio
Step3:It's almost like thi
Step4:First put the sliced bacon into the pot and stir fry i
Step5:Then put it into the prepared flour. Wrap the flour one by one to prepare for the Kan
Step6:Flip every few minute
Step7:A complete Kang is read
Cooking tips:Moms don't need to fry and paste. They have skills in making delicious dishes.
