Shrimp dumpling

corn:50g wheat starch:200g corn starch:100g prawn:500g salt:1 spoon sugar:half spoon wine:10ml soy sauce:5ml https://cp1.douguo.com/upload/caiku/7/0/6/yuan_70bce0183ac600e119a022caab39d4c6.jpg

Shrimp dumpling

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Shrimp dumpling

Cooking Steps

  1. Step1:Shelling shrim

  2. Step2:Chop with the back of the knife. Add ginger, wine, sugar, salt, soy sauce and corn. Stir evenl

  3. Step3:Mix the noodles. Pour in boiling wate

  4. Step4:Knead the dough. Making preparations. One bag at a tim

  5. Step5:Steam on boiling water for ten minute

Cooking tips:There are skills in making delicious dishes.

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How to cook Shrimp dumpling

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Shrimp dumpling recipes

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