Chinese Food
Indian chicken leg rice with Curry
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Use curry with the chicken leg meat that everyone likes to eat. It's fragrant and fragrant. Put the prepared raw materials into the rice cooker in advance. When the stewed rice is finished, a large pot will be served directly. It's hot and delicious.
Cooking ingredients
Cooking Steps
Step1:1. Add salt, ginger powder and pepper on the surface of the chicken leg; 2. Cover and seal after applying evenly; refrigerate for more than 2 hours in the refrigerator (preferably overnight); 3. Prepare other raw materials - rice soaking water, chopped onion, etc.; 4. Put a little oil in the pot. Fry the part of the chicken skin down slowly over low hea
Step2:1. Fry until the surface is scorched yellow, then dish out; 2. Stir fry the onion with a little oil left until it is slightly transparent; 3. Dip in the rice soaked for 20 minutes; 4. Stir fry with curry paste until the surface is evenly coated with curry
Step3:1. Add some salt and stir fry evenly; 2. Transfer to the rice cooker. Lay curry rice on the bottom first, and then put fried chicken legs; 3. Spread the remaining rice on the chicken legs. Add some high soup or water; 4. Press the cook button, and then cook the curry rice well
Step4:Stew the rice and put it into a bowl. Garnish with lemon slices and mint leaves.
Cooking tips:1. The chicken legs must be marinated in advance to taste. First, cut a few knives on the surface. Then, spread the seasoning evenly. Marinate for more than two hours. 2. Put a little oil in the pot. Fry the surface of the marinated chicken legs to golden yellow. This will help to stir out the grease in the chicken skin. Then, use the remaining base oil to stir the onion. 3. Soak the rice in advance for 20 minutes. This can accelerate the ripening speed of the rice. Then Put in onion and curry, stir fry them. Cover the rice with curry powder. 4. Transfer them to rice cooker. Bury the chicken legs in rice. Make the chicken legs taste even. 5. The lemon and mint (or other herbs) on the surface can be decoration. You can also mix the lemon juice and fragrant leaves into rice. There are skills in making delicious dishes.
