Chinese Food
Colorful shrimp
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I usually dislike that my diet is too monotonous. Besides pork, it's pork. Let's try the shrimp. It's nutritious, healthy and delicious.
Cooking ingredients
Cooking Steps
Step1:Soak the shrimp in cold water for 20 minutes. Change the water once.
Step2:Remove the head of the shrimp and peel the shell. Cut the radish and green pepper into the same size of the corn.
Step3:Stir fry corn, radish and chilli in hot pot, cold oil and high heat, then pour in shrimp and continue to stir fry.
Step4:When the shrimp turns red, add some salt to taste. You can start the pot.
Cooking tips:There are skills in making delicious dishes.
