I'd like to change it into a light one, but I don't think it's as good as river shrimp in terms of blanching and salting water. So I have a medium fried shrimp with oil. Ha ha I think it's delicious. It's fresh and fragrant. I like it
Step1:Clean the fresh shrimps.
Step2:Prepare the onion, ginger and garlic. Hot oi
Step3:Stir fry the onion, ginger, garlic, shrimp, until the color changes, add wine, salt, sugar and flavor. Stir fry a few times and put a little water (two shovels). Cover and simmer for a minute or two.
Step4:When the soup is fast drying, put two drops of fish sauce or raw soy sauce. Turn it over a few times. Out of the pot.
Cooking tips:You don't need to add fish sauce or raw soy sauce. You only need to add a few drops to make dishes delicious.