Cooking Steps

1. 

   Step1:After the cabbage leaves are in private, soak and wash with water and a little salt, then pull out and control to dry. Tear into pieces for use.

2. 

   Step2:Cut some green onion for use.

3. 

   Step3:One dachshund. Slice it.

4. 

   Step4:Add a little cooking oil to the pot. Put in the sausage and stir it over low heat.

5. 

   Step5:Put in the stir fried scallion pot.

6. 

   Step6:Finally, put in the shredded cabbage and stir fry quickly. Cook in white vinegar. Add in the soy sauce and stir well. Wait for the leaves to become softer. Add salt to taste. Add chicken essence before leaving the pot.