Don't worry about flour, starch, raw powder, sweet potato powder, just a little powder, just to better separate the chips without water, just a little, nothing. Jingniu, who loves French fries, is going to prepare World Cup rations. Since jingniuniu uploaded the whole process of making French fries, you are very supportive. There are also many people asked about the effect of the explosion. Jingniu specially uploaded this frying technique, hoping to help you to fry beautiful French fries. Patience is the key to success.
Step1:Peeled potatoes, washed and sliced (jingniuniu only has three potatoes that are not very proper
Step2:Boiling water, adding salt, potato chips, boilin
Step3:Cook the chips, but don't overdo it. Take care of it. I can't cook it too much. I can't cut it. Many of them are fried soft. That's why.
Step4:Take out the chips and control the water content. (hurry to go out, only use kitchen tissue
Step5:Potato chips line u
Step6:Keep the chips dry and put them in a dry safe
Step7:Add small powder, starch.
Step8:Shake up the chips.
Step9:Refrigerate. The French fries are half finished. When you want to eat it, deep fry until golden.
Step10:The frozen finished product is the most perfect. This is what Jingniu just saw in the supermarket today. Let's feel it.
Step11:French fries skill - we refer to my other fried recipe, which is very detailed.
Step12:It's delicious with steak.
Step13:(
Step14:Jingniu finally remembered to take photos. Forgive me for being lazy and not taking photos several times.
Step15:Sweet potato chips, better to eat.
Step16:Yunnan Dali's flower heart potato is not so good.
Cooking tips:A lot of friends asked what is Xiaofen, that is, starch pull. Hehe, Yunnan dialect. Do it quickly. I look forward to your works. Tomato sauce recommends Heinz's and Heinz's. Because there are many people who ask about frying, Jingniu recently uploaded the French fries frying skills for your reference. There are skills in making delicious dishes.