Chinese Food
Green tomato with sauce
(56067 views)
It's a simple, fresh and sour cold dish in the hot summer. It may have been eaten by many people in their childhood. It's still very common in the countryside. It's not well prepared for the rise. It's better to change the red and green peppers into the red and green peppers
Cooking ingredients
Cooking Steps
Step1:Wash green tomat
Step2:Wash the sharp peppers. The spicy ones are the best. The dishes will look better after they are done.
Step3:Slic
Step4:Cut it into pieces like thi
Step5:Mix salt, sugar and vinegar.
Step6:After refrigerated, the taste is more refreshing, sour and spic
Cooking tips:There are skills in making delicious dishes.
