Hot and sour potato shreds

potatoes:1 pointing pepper:3 Chaotianjiao (dry):4 white vinegar:moderate amount ginger:moderate amount onion:1 garlic:1 flap https://cp1.douguo.com/upload/caiku/c/2/5/yuan_c2f7f40c99561cb0f565694382639005.jpeg

Hot and sour potato shreds

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Hot and sour potato shreds

Potatoes have a very good effect of caring for the skin and maintaining the appearance. The fresh potato juice is directly applied to the face. It has a very significant whitening effect. People's skin is easy to be sunburned and tanned in the hot summer. Potato juice has obvious effect on removing color spots and has no side effects. Potatoes also have a significant effect on the skin around the eyes. Slice the cooked potato and stick it on the eyes. It can reduce the puffiness of the lower pouch. Cut potatoes into pieces and apply them to your face. It has a good effect of skin care and wrinkle reduction. Young people's skin is rich in oil secretion. They are often troubled by acne and whelk. The problem can be solved by smearing the affected area with cotton and fresh potato juice.

Cooking Steps

  1. Step1:Prepare a peeled potato. Then cut it into shreds (the shreds must be even. It's easy to ripen when blanching and frying). Put the shreds in a container with water to avoid discoloration.

  2. Step2:Wash the starch off the cut potato shreds. Then drain them with a funnel.

  3. Step3:Prepared ingredients: sliced Tianjiao, dried Chaotianjiao, sliced garlic, sliced ginger, sliced scallion.

  4. Step4:Blanch the shredded potatoes with boiling water (30 seconds only

  5. Step5:In the oil, put in ginger, garlic and pepper. Stir fry until fragrant. Then put in dried peppers.

  6. Step6:The dried peppers turn a little yellow. Put in the shredded potatoes. Stir evenly. Put in the right amount of salt, add in the right amount of white vinegar (the amount of white vinegar is determined by personal taste) and stir evenly. Put in the green onion and sesame oil. You can turn off the heat and start the pot. (simple, affordable, delicious, never tired of eating

  7. Step7:Done A kind of (a few drops of sesame oil

Cooking tips:The shredded potatoes are blanched in boiling water for 30 seconds and then fried. When fried, it can take a short time. The fried shredded potatoes are bright and crisp. There are skills in making delicious dishes.

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