Vietnam cool spring roll

rice spring roll skin:several chicken:8 fish:8 vegetables:8 warm water:1 cup https://cp1.douguo.com/upload/caiku/3/2/f/yuan_32e022064c325822c29098ff189377ef.jpg

Vietnam cool spring roll

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Vietnam cool spring roll

Cooking Steps

  1. Step1:Vietnam spring roll leather to buy finished products. Put in the warm water bubble for 30 seconds and it will be soft. Use it directl

  2. Step2:The core material. What you like. I make it simple. Because I don't eat seafood or chicken at home.

  3. Step3:The fish is made of salmon. It can be eaten with soy sauce and green mustard... The chicken can be dipped in the Indian sweet and sour sauc

  4. Step4:The finished product is so simple. Eat directly with juic

Cooking tips:The skin is easy to crack. There are skills to find a large plate of pickles for cooking.

Chinese cuisine

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How to cook Vietnam cool spring roll

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Vietnam cool spring roll recipes

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