Step1:Clean the peanuts until there is no sedimen
Step2:Pour the cleaned peanuts into the pot. Add salt and some water. Heat over high heat, turn to medium heat and cook for 30 minutes. Simmer for 20 minutes without opening the lid
Cooking tips:1. The amount of water added is just less than the amount of peanuts. 2. The peanuts that can't be eaten must be put into the refrigerator. There are skills to avoid deterioration and delicious cooking.