BBQ BBQ kebab -- trial use of Galanz King Kong vertical electric oven

marinated chicken wings:1 bag marinate bone and meat:1 bag Flammulina velutipes:moderate amount red pepper:1 yellow pepper:1 green pepper:1 Hanshan walnut BBQ barbecue sauce:moderate amount https://cp1.douguo.com/upload/caiku/a/0/1/yuan_a0576283f930b92365b2312e15be5b61.jpg

BBQ BBQ kebab -- trial use of Galanz King Kong vertical electric oven

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BBQ BBQ kebab -- trial use of Galanz King Kong vertical electric oven

I'm very lucky that the trial application was successful. The first time I used Glanz's oven, it looks very novel. It's called the first Chinese electric oven & quot;. This oven is vertical. It can be used for barbecue or baking Western food. Time relationship. I chose the marinated chicken wings sold in the supermarket to connect with the bone and meat. Yiming's pickled chicken wings and meat kebabs are sold in many barbecue material stores and supermarkets in Xi'an. It's very tasty. It's just right spicy. It's very convenient to barbecue at home. It's all chicken. It's very greasy. So I put a little mushroom and pepper on it. Glanz's oven is very convenient for barbecue. It only needs to be adjusted to the barbecue stall. The heating pipe is also very fast. I was afraid that there would be lampblack at first. So I put it under the lampblack machine. It's not as big as I thought. It's also very fast.

Cooking Steps

  1. Step1:Wash the Flammulina velutipes. Wash the colored peppers. Cut the white film. Cut into small pieces.

  2. Step2:The Galanz vertical oven is connected to the power supply and adjusted to the barbecue position. The temperature is 180 ° C. the time is 30 minutes. Brush the pan with oil.

  3. Step3:When the oil is hot, put in the wings and connect with the bone and meat.

  4. Step4:Use bamboo sticks to pierce holes on both sides of chicken wings. Bake until well done.

  5. Step5:String the Flammulina mushroom and pepper with bamboo sticks. Brush barbecue sauce on both side

  6. Step6:Brush with oil. Turn over and bake until cooked.

  7. Step7:Put the Flammulina mushroom in the baking tray. Brush with oil and barbecue sauce until the Flammulina mushroom becomes soft

  8. Step8:Cover and simmer for a while. Just soften the pepper.

  9. Step9:Arrange the dishes.

  10. Step10:Finished produc

Cooking tips:1. There is no marinated chicken wing. You can also marinate it yourself. Marinate overnight. 2. According to your favorite taste, choose vegetables to string together. There are skills in making delicious dishes.

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