In a dream of Red Mansions, Yutian Rouge rice refers to purple rice. The seed coat of purple rice has a layer of purple germ. Cooking rice and making porridge. It's fresh and bright. It's full of glutinous fragrance. It is rich in procyanidins. It is not only anti-cancer, but also the most effective antioxidant for human beings. The nutrition of purple rice is very comprehensive. It can calm, sleep soundly, brighten the eyes, replenish the blood, nourish the five internal organs, improve the immunity Pea mud is a very common thing in Yunnan Province. It is often used in rice noodles crossing the bridge. It can bring fresh soup. It's delicious. Try to bake rice balls in the Glanz King Kong vertical electric oven. The design is very reasonable. When baking other things inside, make full use of the heat energy of the oven. Bake rice balls in the top BBQ function by the way.
Step1:Purple Rice doesn't need too much washing. It's cooked after washin
Step2:When it's done, warm it up, or I won't take it if it's too hot.
Step3:Then wrap the pea mud in the rice. Make the rice into a triangle. It can be made by mould. It can also be wrapped with plastic wrap. First, round the rice, slightly flatten it, and then make it into a triangl
Step4:I made fou
Step5:Granz oven heated to 200 degrees. Top with pa
Step6:Brush a layer of oil on the baking tray. Put the rice balls on it and fry them. Fry all the sides of the rice balls for a while ~ if you like the rice balls, bake them for a while
Step7:Then after the outer layer is baked, brush a layer of soy sauce and fry it for a while.
Cooking tips:When kneading rice balls, dip some salt water on your hands. It's not easy for rice to touch your hands and brush soy sauce. You can use a small brush. If you don't have a brush, you can clean your hands and use your fingers to not necessarily cover pea mud. You can also like it by yourself. You can cover all kinds of things you like. In my Taobao, the high-quality Mojiang purple rice sells my Taobao - muchunshan Weibo - @ muchunshan wechat - moyachun, which has skills in cooking.