I have a restaurant called Beidou star here. It was just a pie stall in high school. Later it expanded slowly. Now it has become a famous chain restaurant in Baoding. I enjoyed the fried chicken gizzards with sour beans in his first formal restaurant. But later, the restaurant expanded and upgraded. This kind of dish was gradually cancelled. It doesn't matter. I'll do it myself.

Step1:Pickled beans are washed with water first, then dice

Step2:Marinate chicken gizzards, sliced chicken gizzards, cooking wine, pepper and ginger for about 15 minute

Step3:Stir fry the sour beans first. Cut the beans

Step4:Stir fry the chopped green onion, ginger, garlic and chill

Step5:Add chicken gizzards, stir fry, add salt, soy sauce and salt less, because sour beans taste salty

Step6:Add the fried sour beans. Stir for a while. I'll put some more water for a while, because the chicken gizzards are so stron

Step7:Stir fry until there is no water in the pot
Cooking tips:There are skills in making delicious dishes.