Cooking Steps

1. 

   Step1:Wash the wings. Cut both sides. Marinate with cooking wine and salt for a whil

2. 

   Step2:Wash and cut other vegetables for standb

3. 

   Step3:Put water in the pot to boil the cut vegetables. Then put cold water in.

4. 

   Step4:Put the oil in the pot. Fry the marinated chicken wings until both sides are golden, then dish them out for later use

5. 

   Step5:Add oil in the pot. Stir fry the chili, scallion and garlic. Put the hot pot bottom material to make oil

6. 

   Step6:Put the slow cooked dishes first, then the fast cooked ones. Stir fry until all the dishes are accompanied by the bottom material. Dish in tur