Cooking Steps

1. 

   Step1:Wash the tomatoes, cut them into pieces and peel them. Break the eggs, put in a little cooking wine and a little water, mix well.

2. 

   Step2:Open fire, pour in the oil, pour the eggs into the pot, stir fry them quickly, then dish them out.

3. 

   Step3:Fire again, pour in a little oil, put in some green onion, stir fry. Put in tomato, put in a little salt, a little sugar, a little soy sauce, then add in the egg and start to stir fry. When the tomato is tender and juicy, you can get out of the pot.