Chinese Food
Authentic lotus staff
(64131 views)
Paul said - the French sticks sliced and mashed with garlic on the market are not authentic French sticks. This square is authentic - you will love it - Super delicious. Put it out of the oven and cool it to slice. Super good times, super good times
Cooking ingredients
Cooking Steps
Step1:1. Add salt to flour. Mix well first. This will reduce the density of salt. Then add yeast. Add a lot of cold water. Add a lot of olive oil. Olive oil gives the dough life. It can be preserved for 45 days. Knead until there is a film.
Step2:2. Put the dough into a pot filled with olive oil and ferment for two hours.
Step3:3. Now it's the most important thing to make. Add salt and sugar to onions and bake them into caramel and onion in the oven
Step4:4. Ferment the dough. Knead the caramel onion into the dough. Divide it into two groups. Shape it. Make three small angles on the staff. Put it in the mold for another hour. If you can't fill your brain, you can add my wechat - Huaer zhi2004. My voice
Step5:5. Preheat the oven. Put in the French stick. Spray water on the chassis to make steam. 220 ℃ for 30 minutes. 200 ℃ for 10 minutes.
Step6:Delicious to cr
Step7:Slice. Top with buffalo cheese.
Step8:Have a breakfast with you - I love making all kinds of nutritious breakfast by mysel
Cooking tips:Preheat the oven and put the bread in it. Sprinkle a spoon of water on the bottom of the oven. Make water vapor so that the bread is crisper and delicious.
