Chinese Food

Cooking Steps

1. 

   Step1:Slice the French stick evenl

2. 

   Step2:Chopped scallion and garli

3. 

   Step3:Heat insulation and hydration of butte

4. 

   Step4:Put the garlic in and mix wel

5. 

   Step5:Brush both sides of the staff with a brush. Pile garlic on the top. Sprinkle some chopped green onion

6. 

   Step6:The oven is covered with oil paper and processed food materials are place

7. 

   Step7:The oven is 150 ℃ for 10 minutes (this oven is a gift. The temperature is average. When you bake it, you can decide according to your own oven

8. 

   Step8:Out to coo

9. 

   Step9:In fact, it's not so delicious. I'm just free in the morning