Cooking Steps

1. 

   Step1:Spring roll ski

2. 

   Step2:Vietnamese fish sauc

3. 

   Step3:Cu

4. 

   Step4:Cut dic

5. 

   Step5:Bubbl

6. 

   Step6:Sil

7. 

   Step7:Mea

8. 

   Step8:Mi

9. 

   Step9:Ingredient

10. 

    Step10:Packag

11. 

    Step11:Volum

12. 

    Step12:Blas

13. 

    Step13:Secret ingredient

14. 

    Step14:Don