Chinese Food
Spring rolls with chicken and willow
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Because I want to eat chicken fillet. It's spring again. It's natural to think of pancakes. So I learned to make chicken fillet and pancakes by myself. When I rolled them together, I became chicken fillet spring roll ~ \ (≥. / ~
Cooking ingredients
Cooking Steps
Step1:Wash the chicken breast and remove the fascia (do it for the first time. Don't clean the chicken breast but don't affect the taste of the chicken). Cut into strips and put them into the container.
Step2:Add salt, monosodium glutamate, soy sauce, white pepper, starch, etc. evenly. Cover the container and marinate for 20 minutes.
Step3:Marinate the chicken fillet to make noodles. Pour in flour slowly with boiling water. Stir with chopsticks while pouring water. When flour becomes flocculent, continue to add a little cold water to stir.
Step4:Add enough water and knead into dough. Wake up for 20 minutes.
Step5:It's time to marinate the chicken fillet. Spread a layer of flour on the surface of the chicken fillet. Put it in the frying pan and fry until both sides are golden. Put it on the oil absorption paper and suck up the extra oil. Set aside.
Step6:20 minutes after the dough wakes up. Take it out and rub it into strips. Cut it into dosage forms.
Step7:Round and flatten the preparation. Put oil between the two preparations and thin the rod together.
Step8:Put the good cake into the non stick pot. No need to put oil. Medium heat. Turn the cake upside down when it's drum up. Then it's out of the pot when it's drum up. In order to prevent the pancake from getting cold and hard, I put the baked pancake in the basin and cover it. It's warm and soft. I forgot to take photo
Step9:Take a pancake. Put on the washed chrysanthemum and the fried chicken fillet. Squeeze on the thousand island sauce (you can also put other sauces you like).
Step10:Roll up the pancakes. Take them in your hands and eat them with a big mouth (● ∇), wow
Cooking tips:When mixing with flour, because the water absorption of flour is different, we can control the water quantity by ourselves. Don't be too hard. Otherwise, the cake will not taste good. There are skills in making delicious dishes.
