Chinese Food
Mango and silver cod
(64203 views)
After identification, it's the powder of brain residue of twelve Feng flavors. The identification is finished.
Cooking ingredients
Cooking Steps
Step1:Sea salt + black pepper + rosemary for silver cod. Marinate
Step2:Panzhihua green mango + yellow mango + yellow peach. Use the thick net of the original juice machine to make mud.
Step3:Put it in the pot and boil it over high heat until it is slightly viscous.
Step4:Add cheese chips and rosemary and continue to cook until thick.
Step5:Spread the cooked sauce to the bottom of the plate. Pile up some kiwifruit and some yellow peach and mango seed
Step6:After the olive oil is heated, fry it for 30 seconds on both sides. When the texture of the meat begins to separate
Step7:Spread the fried fish on the mango.
Cooking tips:This is pirated. For the original version, please refer to the program video - cooking skills.
