Pan fried codfish

cod:200g salt:1.5g lemon:1 black pepper:1g raw:1 spoon https://cp1.douguo.com/upload/caiku/0/d/0/yuan_0d4966f6ec289aee1e71876e9dfd1810.jpg

Pan fried codfish

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Pan fried codfish

Cooking Steps

  1. Step1:Clean and use kitchen paper to absorb water.

  2. Step2:Spread salt, lemon juice, soy sauce and black pepper evenly; marinate for 20 minutes

  3. Step3:Add butter and pan fry over medium heat until golden on both sides.

  4. Step4:Finished product

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried codfish

Chinese food recipes

Pan fried codfish recipes

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