Chinese Food
Shredded lettuce with scallion oil
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Cooking ingredients
Cooking Steps
Step1:Remove the leaves of lettuce, peel it, and then cut the growth sil
Step2:Hot pot, cold oil, scallion. Oil temperature should not be too high. Put more scallio
Step3:Add shredded lettuce and stir fry evenl
Step4:Add a little salt and water. Cover the pot and simmer for a while. No more than 1 minut
Step5:Turn off the heat. Add chicken essence and mix well to make it out of the po
Cooking tips:Lettuce shreds can be cut into longer shreds with a wire planer. The length is about 15cm. Filament can be more heat-resistant. Keep the taste. Slicing knife can ensure that the lettuce is even in thickness. Of course, experts can use a knife. There are skills in making delicious dishes.
