Pickled chicken claw

chicken feet:500g brine:500g lemon:1 onion:less wild pepper:200g white vinegar:less spices:less https://cp1.douguo.com/upload/caiku/f/9/b/yuan_f9e1a9b2a81c1e9f2c2fb814bf89896b.jpg

Pickled chicken claw

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Pickled chicken claw

Cooking Steps

  1. Step1:Wash the chicken feet. Boil them. Cool them with a fan. Soak them in self-made salt water for four hour

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled chicken claw

Chinese food recipes

Pickled chicken claw recipes

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