Chinese Food
Fried hairtail
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Cooking ingredients
Cooking Steps
Step1:Cut the hairtail into pieces. Wash it and put it into a basin. Add salt and soy sauce.
Step2:Add in the onion, mix well and marinate for about 30 minutes.
Step3:Drain the marinated hairtail.
Step4:Brush the basket with oil.
Step5:Put the hairtail in the frying basket. Brush the surface of the hairtail with oil.
Step6:Turn on the air frying pan. Preheat 200 ℃ for 5 minutes. Put the frying basket into the air frying pan. Select 15 minutes.
Step7:Ten minutes later. Take out the basket.
Step8:Turn the hairtail upside down and put it in the air fryer.
Step9:When you hear the ticking sound of the air fryer, take out the hairtail.
Cooking tips:1. Use 200 degrees to bake. The fish is dry and the skin is crispy. You can also use 180 degrees to bake. The fish will be tender. 2. The marinade can be adjusted according to the taste you like. You can add five spices and chili. There are skills in making delicious dishes.
