Chinese Food
Tofu with wild fat head
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A friend's favorite, a fresh one
Cooking ingredients
Cooking Steps
Step1:1. Wash fish head for use, 2. Cut scallion, ginger and garlic for use, 3. Use vegetable oil to start oil pan, and the pot is made of special queen Anli pan, which is delicious and tender. Fish meat will not be mixed with tofu. 4. Put the oil pan into ginger and garlic after starting, put the fish head into the pot, cover the pot immediately, turn the fish head over for about 2 minutes, put hot water in the pot, roll it, put tofu, cover it and cook Add salt for 20 minutes, and then add onion.
Cooking tips:There are skills in making delicious dishes.
