Cooking Steps

1. 

   Step1:Complete preparation of ingredient

2. 

   Step2:The soybeans are soaked in advance. Part of them are boiled in the soymilk machine. The rest are put into the soup and stewed directly.

3. 

   Step3:Put some oil in the non stick pot. Fry the fish head on both sides until golden yellow. The fragrance overflows.

4. 

   Step4:Pan fried pork in golden colo

5. 

   Step5:Put the cooked soymilk into the casserol

6. 

   Step6:Put the fish head, pork, soybean and ingredients into the casserole. Turn the heat to a small one and simmer slowly. (don't put the bean skin outside the pot.

7. 

   Step7:I stewed for an hour and a half. Season with salt and white pepper. Boil the bean skin for a few minutes. Sprinkle the cilantro and eat it. First soup, then mea