Stewed chicken with radish in gravy

white radish:8 plain chicken:8 ribs:8 Spareribs Soup (water is OK):400ml salt:1 spoon raw:1 spoon veteran:1 spoon scallion and ginger:8 soy sauce:1 spoon octagon:1 cooking wine:1 spoon sugar:1 spoon https://cp1.douguo.com/upload/caiku/d/1/4/yuan_d1d45a253e5c04267a57fe4612c875e4.jpg

Stewed chicken with radish in gravy

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Stewed chicken with radish in gravy

I just stewed the pork chop soup. I just cooked it for two. After that, the water for stewing radish is also pork chop soup. If there is no water, it is the same.

Cooking Steps

  1. Step1:Bring out the spareribs, shallots and ginger in supercooled water. I'm just going to make pork chop soup. It's just for tw

  2. Step2:Sliced chicken. Heat oil in pan. Fry until double-sided and frothy.

  3. Step3:Fry the chicken and drain. Fry the ribs in the remaining oil. Till the ribs are golden. Stir in sugar, salt, soy sauce, soy sauce and anise.

  4. Step4:Stir evenly. Add the fried chicken. Continue to stir. Add water to the spareribs. Bring to a boil over high heat. Simmer over low heat.

  5. Step5:Simmer for five minutes. Add the white radish cut by the hob. Continue to cover and simmer for 15 minutes.

  6. Step6:Out of pot old

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken with radish in gravy

Chinese food recipes

Stewed chicken with radish in gravy recipes

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