Every time I eat oysters, I think there are too many shells. The dish takes up too much space. The pot is not so big. So I came up with this way of eating.
Step1:Wash the oysters, put them in the pot and cook for four minutes. Take out the meat, put in a little soy sauce and mix well for later us
Step2:Serve vermicelli in controlled dry water. Add salt chicken essence and mix wel
Step3:Put the raw meat on i
Step4:Stir fry garlic and chilli in oil pan until golden. Add a little soy sauce to color. Serve for later use
Step5:Put the garlic evenly on the oyster meat. Steam it for five minutes, add the chopped green onion and steam it for one minute. OK. You can take the spoon to eat. Thank you very much for your efforts to lazy husband and lazy baby, because they can satisfy their stomach without dirtying their hands
Cooking tips:There are skills in making delicious dishes.