Chinese Food
Crystal moon cake
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Crystal moon cake. It's bright. It's pure and pure. It's lovely. Crystal moon cake. Q-shell taste. Lovely shape. Please children. Crystal moon cake can be made without an oven. It's the best choice for busy mom. It only takes a little time. 100% can make a successful moon cake.
Cooking ingredients
Cooking Steps
Step1:Prepare 50g crystal moon cake powder, 150g high maltose syru
Step2:Mix the crystal moon cake powder with 50g wate
Step3:Mix the crystal moon cake powder and water in step
Step4:Mix high maltose syrup with 50g wate
Step5:Mix the high maltose syrup with 50g wate
Step6:Boil the high maltose syrup water in step
Step7:Pour the boiling high maltose syrup water into the crystal moon cake powder water. Stir while pourin
Step8:Mix the syrup water and crystal moon cake powder water in step
Step9:Put in the crystal moon cake skin mixture after boiling water in the steamer. Steam for 10 minutes. Until it solidifies and becomes transparen
Step10:Steamed crystal moon cake skin is transparen
Step11:When the crystal mooncake skin is cool, it can be taken out to make mooncakes
Step12:When putting cool crystal ice skin, you can make crystal moon cake filling. Take out white lotus paste and Matcha powder and mix them well
Step13:Add the right amount of cranberry and mi
Step14:Divide the filling into 30 gram
Step15:Take out a piece of crystal moon cake skin and wrap it with stuffin
Step16:Press the wrapped crystal moon cake into the mold. Shap
Step17:Write production step
Cooking tips:1. The filling of moon cake can be put in according to your own preference. And I choose white lotus and Matcha. There are sour and sweet cranberries. The taste is not only special, but also great. 2. Crystal moon cake powder can be purchased in the bakery. There are skills in making delicious dishes.
