Chinese Food
Noodles can also be so emotional - noodles with scallion oil
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It's really greedy for Shaxian's noodles. But I don't want to put sesame paste and peanut butter as greasy. I made my own old style Shanghai noodles. Lollipop.
Cooking ingredients
Cooking Steps
Step1:Cut off the scallions. Fry the scallions in the oil pa
Step2:Pan fried scallion. Put in the seasoned soy sauce and suga
Step3:Boil until bubbles come out. Turn off the fire. Wait for the col
Step4:Cool the remaining onion oil. Put it in a containe
Step5:Roll the noodles in boiling water for 3 minutes. Remove and drain. Pour in some scallion oil. Mix well. It's deliciou
Cooking tips:There are skills in making delicious dishes.
