Assorted colorful cold noodles

noodles:100g tomato:moderate amount 1 ham:1 1 carrot:1 cucumber:1 cooked sesame:moderate amount sesame oil:moderate amount chubby salad sauce:1 bag https://cp1.douguo.com/upload/caiku/a/f/8/yuan_af20f0871d800020cf035a6265eaef08.jpg

Assorted colorful cold noodles

(94931 views)
Assorted colorful cold noodles

How can there be no cold noodles in summer? A plate of assorted cold noodles with bright colors can not only increase appetite, but also enrich nutrition-

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Put some water in the pot. Boil the bottom bar with wate

  3. Step3:When the noodles are cooked to the end, they can be fished out. Remove the noodles and quickly put them into cold water to cool the

  4. Step4:After the noodles are completely cooled, remove and control the wate

  5. Step5:Put some sesame oil into the noodles and stir evenl

  6. Step6:Cucumbers. Carrots are washed and sliced. Ham is slice

  7. Step7:Carefully peel the tomato with a knife. Try not to break it

  8. Step8:Peeled tomato skin. Carefully rolled into flower

  9. Step9:Put the cucumber, carrot, ham on the noodles one by one. Then put the tomato in the center of the plate

  10. Step10:Circle the salad juice on the sized vegetable

  11. Step11:Sprinkle a layer of cooked sesame seeds at las

  12. Step12:Just stir well when you eat

Cooking tips:The noodles that don't need to be cooked are too rotten. Put some sesame oil into the noodles that have been cooled and watered, and mix them evenly. The noodles are not easy to stick together. There are skills for making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Assorted colorful cold noodles

Chinese food recipes

Assorted colorful cold noodles recipes

You may also like

Reviews


Add Review