Chinese Food

Cooking Steps

1. 

   Step1:Prepare the material 3 egg

2. 

   Step2:Cut three tomatoes into small piece

3. 

   Step3:Break up the egg

4. 

   Step4:Pour a small amount of oil into the pot - slowly pour the eggs along the edge of the po

5. 

   Step5:Stir fry and serve in a bow

6. 

   Step6:Don't add oil to the pot - stir fry the tomato until it's juicy - pour in the scrambled egg - add a little salt and a little suga

7. 

   Step7:Out of po