Chinese Food
Pickled cowpea and noisy meat
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Cooking ingredients
Cooking Steps
Step1:The meat is shredded with salt and chicken essence. The garlic and ginger are shredded. The dried peppers are segmented. The green peppers are diced. Put the dried peppers and garlic and ginger in the oil and pour them into the meat for quick stir fry. Add a little rice vinegar and green peppers. Stir for a few times and then add the pickled cowpeas. At this time, if you think the pot is a little dry, you can add some water. When the water is stir fried, you can start the pot.
Cooking tips:There are skills in making delicious dishes.
