Pan fried prawn tilapia

tilapia:1 cranberry sauce:moderate amount kitchen tissue:moderate amount oil:half bowl salt:moderate amount https://cp1.douguo.com/upload/caiku/f/e/5/yuan_fed198510cc569bba46dbf4699627995.jpg

Pan fried prawn tilapia

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Pan fried prawn tilapia

Cooking Steps

  1. Step1:Materials require

  2. Step2:Use kitchen paper towels to dry up excess wate

  3. Step3:Use a knife to cut three times on the surface of the fish. The other side is similar. It can make the fish easy to cook. And better absorb the taste of sour plum sauce

  4. Step4:Salt the surface of the fish evenly. The other side is similar

  5. Step5:Boil the oil first, then fry the fis

  6. Step6:In the process of frying, the fish can be cooked easily by covering the nest. The frying effect will be better

  7. Step7:Take out the fried fish. Put the oil in another bowl. Put the fish back in the nest again

  8. Step8:Pour the sour plum sauce on the surface of the fish. Turn it over. Repeat the steps. Pour the sauce on the surface of the fish. Cook it for a while. It won't take long

  9. Step9:Finished produc

Cooking tips:Fried fish needs a little more oil. Because the fried fish will not be so easy to burn and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried prawn tilapia

Chinese food recipes

Pan fried prawn tilapia recipes

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