Steamed yellow hot pepper

yellow hot Ding:Jin scallion:two pickled pepper:moderate amount shallot:moderate amount ginger, garlic:moderate amount cooking wine, salt:moderate amount https://cp1.douguo.com/upload/caiku/9/f/8/yuan_9f5725270a8edc62fa5b94e2cefce508.jpg

Steamed yellow hot pepper

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Steamed yellow hot pepper

According to the practice of mincing fish head with peppers, the quantity is changed

Cooking Steps

  1. Step1:Kill and wash the Yellow spicy dice. Use salt (more points) and cooking wine code for 15 minutes. Steam in a steamer with ginger and scallion code for 5 minutes.

  2. Step2:Cut up the ginger and garlic. Fry them in a hot oil pan to make them golde

  3. Step3:Take out the fish that has been steamed for 5 minutes and pour out the water. Do not spread the fried ginger and garlic on it.

  4. Step4:Spread the chopped pickled peppers on top and steam for 10 minute

  5. Step5:Take out the steamed fish. Pour some hot oil just fried with ginger and garlic. Add the shallot and you can eat it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed yellow hot pepper

Chinese food recipes

Steamed yellow hot pepper recipes

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