Quick and easy pomegranate peeling

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Quick and easy pomegranate peeling

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The season of eating pomegranate is coming. My friend sent a box of pomegranate from Huili, the hometown of pomegranate, online. It's a pleasure to eat one every day. Pomegranate has strong antioxidant capacity and rich nutrition. Many friends who like eating pomegranate like me may give up eating because it is not easy to peel. In fact, as long as you master good methods, pomegranate can easily play with your hands.

Cooking ingredients

Cooking Steps

  1. Step1:First, use a knife to turn the top of pomegranate into a cover shape.

  2. Step2:Lift the lid as you like. Then pick out the core in the middle of the top of pomegranate.

  3. Step3:Use a knife to cut the pomegranate skin downward along the internal separation membrane. Generally, if you have several diaphragms, you can cut a few. Of course, you can cut a few less if you want.

  4. Step4:You can easily break the pomegranate into petals from the center along the edge of the knife.

  5. Step5:You can divide all pomegranates into grains according to your own needs after breaking them off. I usually stop here_ ∩)O

Cooking tips:There are skills in making delicious dishes.

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Quick and easy pomegranate peeling recipes

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