Cooking Steps

1. 

   Step1:Wash and blanch the lettuce leaves. Put a little salt in the water. In a pot, shake it twice and take out. Cut it into small pieces for us

2. 

   Step2:Smoke dry and dice for use. I don't like smoke dry. It's OK to use bean skin.

3. 

   Step3:Dice carrots and blanch them for later us

4. 

   Step4:Add salt, soy sauce, vinegar and sesame oil into lettuce leaves, smoked diced carrots and sprinkle white sesame seeds on the table.

5. 

   Step5:A refreshing dis