Cooking Steps

1. 

   Step1:Beat two eggs in the flour. Add salt and sesame oil to quickly add water and mix in one direction. Then add tomato sauce, seafood sauce, chopped green onion and mashed garlic. Do not thicken.

2. 

   Step2:Put a little oil in the hot pot. Turn off the minimum heat after the oil is hot. Spoon three small spoonfuls of batter into the pot. Start the pot and make it rotate until the batter is in the shape of a round cake. Fry it to golden yellow on one side, turn it over carefully and fry until it is cooked.