Chinese Food

Cooking Steps

1. 

   Step1:Soak salt and vinegar for half an hour and drai

2. 

   Step2:About 150ml of oil. Let's fry the shrimp first and then put the ingredients

3. 

   Step3:Put pepper oil and cooking wine in the skillet until the water is dr

4. 

   Step4:Put some leeks in the dry water and stir fry for a while, then you can put them on the plate